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Last year my parents brought my nephews over for trick or treating in my neighborhood.

Of course everyone needs to eat before trick or treating so I prepared a few simple dishes: crab stuffed mushrooms, meatballs with Aunties secret sauce, mummy dogs, and hot dogs.

For the mummy dogs I wrapped unbaked crescent rolls around half of the plain hot dogs as I have seen done on Pinterest. While wrapping I left just enough room for the eyes. Everything needed for the hot dogs cheese, onions, and slaw fit right on the platter. Chili stayed warm on the stove top so everything was in one area for easier and faster plating.

The mushrooms are made from my mushroom recipe blog. Enjoy!

Auntie’s meatballs and secret sauce recipe coming soon.

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